Guangzhou Shinelong Kitchen Equipment Co., Ltd.
Pressure cooker principle

Pressure cooker principle Pressure cooker principle

The pressure cooker is also called a high-pressure cooking, which can heat the cooked food to more than 100 C. With its unique high temperature and pressure function, it greatly shortens the cooking time and saves energy. However, pressure cooker with high working pressure also causes great damage to nutrition. Pressure cooker is easy to use, time-saving and labor-saving. It is popular with housewives. However, many people worry that pressure cooker is so high that it will destroy the nutrition of food. In fact, compared with atmospheric cooking, pressure cooker has the characteristics of high pressure, high temperature, short cooking time, and can form a certain degree of vacuum, which makes high-pressure cooking in the preservation of nutrients. There are certain advantages.

The principle of pressure cooker is very simple, because the boiling point of water is affected by the pressure. The higher the pressure, the higher the boiling point. On the high mountains and plateau, the air pressure is less than 1 atmospheric pressure, water can boil at less than 100 degrees Celsius, and eggs are not cooked well with ordinary pots. When the air pressure is greater than one atmospheric pressure, water will boil only when it is higher than 100 degrees Celsius. People now use this principle to design the pressure cooker. The pressure cooker closes the water very tightly. The steam generated by the evaporation of water can not diffuse into the air. It can only be kept in the pressure cooker, so that the pressure inside the pressure cooker is higher than one atmospheric pressure, and the water should be higher than one atmospheric pressure. Boiling at 00 C, so that the pressure cooker inside the formation of high temperature and pressure environment, rice is easy to cook quickly, of course, the pressure in the pressure cooker will not be unlimited, or it will become a bomb.
Related News
  • Gas Pressure Fryer

    Gas Pressure Fryer

    April 2, 2018Of technical scheme of the high pressure fryer gas as a fuel gas pressure of blast furnace by stent, the internal heating device of pot body, pot, the pot body is installed on the bracket, the pot bod...view
  • A List of Necessary Equipment for a Coffee Shop

    A List of Necessary Equipment for a Coffee Shop

    April 8, 2019The bar counter is one of the important places in the daily operation of the cafe, it is a branch of waterways and circuits, and it is also integrated with the wisdom of the designers. A good bar coun...view
  • Industrial Meat Slicer

    Industrial Meat Slicer

    April 23, 2018The Industrial meat slicer is suitable for the large, medium and small meat processing plants, meat products slicer, and large meat slicer, which can slice massive meat, frozen meat and food to the pa...view
  • Electric High-Pressure Fryer

    Electric High-Pressure Fryer

    April 2, 2018The electric High Pressure Fryer is advanced technology for absorbing foreign countries, the latest style fried chicken stove is developed and produced according to the characteristics of western frie...view
  • Chicken Processing Machine

    Chicken Processing Machine

    April 18, 2018Large commercial curing machine is also known as meat flavor mixer and meat rolling machine. The marinade has a circular arc and unique design so that the marinade is evenly distributed and no damage ...view
  • Industrial Bain Marie

    Industrial Bain Marie

    May 2, 2018Industrial Bain Marie is often visible on the market, which is a very practical equipment.It can be insulated various kinds of soup, and other food. The commercial Bain Marie is suitable for a series ...view
  • TEL:+86-020-34709971
  • FAX:
  • ADDRESS:301/303, Building 1 ,Tian An Hi-tech Ecological Park Panyu Avenue Panyu, Guangzhou, China