Guangzhou Shinelong Kitchen Equipment Co., Ltd.
Classification and Characteristics of Pressure Cookers
I WANT TO BUY PRODUCTS

Classification and Characteristics of Pressure Cookers Classification and Characteristics of Pressure Cookers

Classification of Pressure Cookers

1. From the energy point of view, it can be divided into ordinary energy pressure cooker and electric pressure cooker.
2. In terms of raw materials, it can be divided into two kinds: aluminium alloy and stainless steel. Aluminum alloy is more affordable, surface oxide layer avoid damage, cold water can be used for rapid cooling, stainless steel corrosion resistance.
3. From the capacity specifications, it can be divided into 18, 20, 22, 24, 26 cm models. But in terms of thermal efficiency, you'd rather choose a bigger one.
4. In terms of pressure generation, it can be divided into 70 KPa (170 KPa), 80 KPa (180 KPa) and 90 KPa (190 KPa). Nutrition damage caused by high working pressure is also greater.

Characteristics of pressure cooker

1. The ordinary aluminium alloy pressure cooker has the advantages of light weight, fast heat transfer, low price, anti-corrosion of alumina layer on its surface (avoid damage), rapid cooling with cold water, and its service life is calculated by using 1 hour per day. Its service life is 8 years, which is not suitable for electromagnetic furnace.
2. Aluminum alloy pressure cooker with stainless steel composite bottom is as suitable for induction cooker as stainless steel pressure cooker. It also has the advantages of ordinary aluminum alloy pressure cooker. When open fire is used, avoid fire, prevent rapid cooling at the bottom to prevent deformation and falling off of stainless steel composite bottom.
3. Stainless steel pressure cooker is expensive: heat-resistant, beautiful, not easy to react with acid, alkali and salt in food, one hour a day for about 10 years, suitable for induction cooker, easy to discolor on gas stove and electric stove, can not use cold water fast cooling, not suitable for boiling traditional Chinese medicine.
4. Voltage cooker is easy to use and expensive, with low working pressure of 50KPa (150KPa) and heat preservation function. The inner cooker can be removed and replaced. It can braise fish stew intelligently without water. It can not be automatically cut off and heated at intervals to keep warm. It involves the aging of power lines, unlike the high-pressure cooker, but the shell of the voltage cooker can keep warm, the energy efficiency is naturally higher than that of the traditional pressure cooker, and the gas price is higher. Although not expensive, but usually more than an hour of cooking time is obviously not enough low-carbon.
5. To purchase pressure cookers selectively, we must select pressure cookers with brand, manufacturer, instruction and qualified quality.
Related News
  • Fast-Food Restaurants Equipment And Supplies

    Fast-Food Restaurants Equipment And Supplies

    April 2, 2018Fast-food restaurants mean that the food is served soon after the meal is ordered. And the service is kept to a minimum level. Guests do not necessarily eat food quickly. Often the food served in thes...view
  • Tips for Choosing Baking Display Cabinets

    Tips for Choosing Baking Display Cabinets

    April 8, 2019The display cabinet is indispensable for every bakery. Previously, we have exposed the various problems that consumers have encountered in choosing the bread display cabinet, which has aroused the res...view
  • KFC Special pressure fryer

    KFC Special pressure fryer

    April 2, 2018As we all know, KFC has been a global leader in the fast food industry. Today we are talking about the KFC special frying furnace.The special KFC pressure fryer has the following features:1. All stain...view
  • How to Use the Full Automatic Coffee Machine?

    How to Use the Full Automatic Coffee Machine?

    May 15, 2018What are the Precautions when Purchasing Automatic Coffee Machine?Coffee machines have become more common in hotels, restaurants, and even families, and it is necessary to strengthen the understanding...view
  • High Pressure Fried Chicken Fryer

    High Pressure Fried Chicken Fryer

    April 2, 2018The high pressure fried chicken furnace, which is the newest type, is produced by adopting the foreign advanced technology, according to the production technique of western style fried chicken and tra...view
  • The Bakery machinery equipment is Becoming more and more Intelligent

    The Bakery machinery equipment is Becoming more and more Intelligent

    June 10, 2018Bakery machinery equipment refers to mooncakes, cakes, bread, and other processing equipment and utensils, molds, ovens, sandwich pots, egg beaters, packaging machinery, etc. China's baking machinery...view
  • TEL:+86-020-34709971
  • FAX:
  • EMAIL:info@furnotel.cn
  • ADDRESS:301/303, Building 1 ,Tian An Hi-tech Ecological Park Panyu Avenue Panyu, Guangzhou, China